Category Archives: CSA

The Blue Heron Farm Cattle Drive (Special Offers!)

Here at Blue Heron we are looking forward to a big year ahead on the farm. In addition to raising more hogs and lambs than ever before, we are ready to take our beef production to the next level. By the middle of April, Blue Heron Farm will be home to five pregnant low-line heifers—the beginning of a herd that we hope will sustain our farm and provide delicious beef to our customers for years to come. It will be […]

Steak Recipe: Customer Approved!

Thanks so much to our customers Joan and Lloyd Miller who shared this recipe with us–they said it worked great for the steaks they received in last month’s CSA package. We can’t wait to try it out for ourselves! INGREDIENTS 2 teaspoons ground mustard 2 teaspoons powdered garlic (we used fresh) 2 teaspoons kosher salt 1 1/2 teaspoons freshly ground black pepper 4 rib steaks, at least 1 inch thick (2 to 3 pounds total) 2 tablespoons olive oil Combine […]

Fall/Winter Meat CSA Shares Available Now!

Thanks to our customers who helped make our Summer Meat CSA a success, we are continuing into the fall and winter–the perfect time for stews, soups, roasts, and more. Here are the basics: become a member of our CSA and you’ll get a monthly package of local, pasture-raised pork, beef, and chicken. We are taking orders now–first come first served–for four-month shares beginning the first week of November. Read all the details about the CSA here, and give us a […]


We’re happy to announce that based on the great success of this fall’s CSA at Blue Heron Farms, we’re going to continue and expand next year. Starting in June, we will begin 3-month CSA periods – one basket per month for three months. We will have a variety of pork, beef, chicken and lamb available – for example, a basket might have a leg of lamb, three chickens and 2-3 pounds of ground beef or pork sausage.  We’re still finalizing membership […]

A winter meat CSA!

An update:  Our winter CSA is full!  Look for info in the spring for an expanded CSA. We gladly announce a trial run of Michiana’s first meat CSA, beginning in October and running into December.  The plan is as follows:  You the customer pay in advance for a once a month pickup of delectable frozen pastured meat including our chicken, pork, lamb, and maybe even a little beef. The cost is $150 for 3 months.  Each month’s package would include […]