2nd Annual Pastured Meats Field Day

Updated Menu:

Pit Roasted Pork Loin

Herbed Butternut Squash & Fingerling Potatoes

Mixed Greens

Baked Apple Goody

Hot Spiced Cider

Coming soon to a Blue Heron Farm near you–our annual field day featuring farm tours, good farm cooking, and general joviality for all!  We invite you to join us for this most excellent event on  Saturday, October 29 beginning at 11:00 am and running until 2:00pm.  Bring your family, bring your friends and meet our turkeys, sheep, cattle, and hogs.  We will serve lunch beginning at 12:00pm featuring some of our own pasture raised chicken and other tasty local foods.  The cost for the event is $15, $5 for kids 12 and under, and children 2 and under are free.  Please wear clothing appropriate to the weather and bring blankets or lawn chairs for the lunch.  RSVP by e-mail to ctblueheron@gmail.com.  Hope to see you here!

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